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  1. Dolin Genepy Des Alpes Liqueur

    Dolin Genepy Des Alpes Liqueur

    $29.98
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    A legendary alpine herbal liqueur that dates back many hundreds of years. While comprised of a multitude of alpine herbs, the most prominent is Génépy, a petite variety of artemesia (often translated into English as “mountain sage”) found principally in the high mountains of the Savoy. Its bright herbal and fresh flavors have long been associated with the mountain air and adventure.

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  2. Fernet-Vallet Apertivo Liqueur

    Fernet-Vallet Apertivo Liqueur

    $26.98
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    Fernet-Vallet is a 70 Proof fernet liqueur made from a maceration of aromatic plants, roots and spices including cinnamon, clove, quassia wood, gentian root and cardamom. An intensely herbal, woodsy digestif, Fernet-Vallet enjoys popular usage throughout Mexico in the preparation of both classic and modern cocktails.

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  3. Bertina Elderflower Liqueur

    Bertina Elderflower Liqueur

    $25.98
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  4. Norden Spirits Aquavit

    Norden Spirits Aquavit

    $32.98
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  5. Accompani Flora Green Liqueur

    Accompani Flora Green Liqueur

    $29.98
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    A verdant herbal liqueur with a distinctive alpine character.
    Key Botanicals include hyssop, lemon balm, chamomile.


    Awards:

    SF World Spirits Competition - Double Gold - 2021
    Bartenders Spirit Awards - Gold - 2021
    ADI Craft Spirits - Silver - 2021
    Sip Northwest - Gold - 2021

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  6. Pierre Ferrand Dry Curacao

    Pierre Ferrand Dry Curacao

    $28.98
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    Classic cocktails demand classic liqueurs and no liqueur is more classical than the Pierre Ferrand Dry Orange Curaçao. Crafted in consultation with cocktail historian David Wondrich and based on a 19th century recipe, it is a traditional French “triple sec” – three separate distillations of spices and the “sec” or bitter, peels of Curacao oranges blended with brandy and Ferrand Cognac. The result is a rich, complex and balanced liqueur that will bring new sophistication to your Punches, Slings, Fizzes and, of course Cocktails. It is also delicious straight up or on ice. Learn More
  7. Rhum Clément Créole Shrubb Liqueur

    Rhum Clément Créole Shrubb Liqueur

    $29.98
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    A superb blend of the finest white and aged Agricole Rhums, married with macerated Créole spices and sun-bleached bitter orange peels. Créole Shrubb bursts with luscious aromas and flavors reminiscent of Martinique. A staple of Caribbean culture, Créole Shrubb is the “secret ingredient” frequently used by celebrity chefs and creative mixologists around the world. Located in Le Francois, Habitation Clément is the birthplace of Rhum Agricole and carries the culture of an ancient Créole sugarcane plantation rich with French West Indian history, which has been completely refurbished by the Hayot family to remain a Martiniquean cultural icon for centuries. Learn More
  8. St. George Spiced Pear Liqueur

    St. George Spiced Pear Liqueur

    $30.98
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    Both elegant and earthy, this liqueur has all the complexity of a perfectly ripe Bartlett pear. Cinnamon and clove add a warm touch of spice. Learn More
  9. Luxardo Maraschino Liqueur

    Luxardo Maraschino Liqueur

    $37.98
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    When Luxardo marasca cherries are harvested at the beginning of every summer, they are put in alcoholic infusion in larch-wood vats together with some leaves and branches of the same trees for up to three years. When ready, both the liquid and the solid parts are distilled in traditional copper pot stills, separating the heart from heads and tails. Only the heart of the distillate is then allowed to mature in ash-wood vats. The last process consists in transforming the distillate in liqueur by adding a simple syrup of water and sugar lowering the ABV to 32%. Crystal clear in colour, the aroma is typical of marasca cherry distillate with strong alcohol spirit and roasted nuttiness, while the taste results smooth but sharp at the same time with hints of dark chocolate, vanilla and orange marmalade. Learn More
  10. Combier Elderflower Liquer

    Combier Elderflower Liquer

    $23.98
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    Created by steeping wild elderflowers in sugar beet alcohol, then adding natural sugars, the end result is a beautifully balanced, floral, and aromoatic liqueur. Since 1834, the Combier distillery located France’s Loire Valley, has practiced a unique craftsmanship. Learn More
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