Spirits

Aged for approximately 18 months in four bespoke casks -- American white oak, French oak, acacia and cherry -- resulting in a complex, intense and exquisitely well-balanced flavor profile.

Wolves 5-Year American Single Malt is a distinctive whiskey that embodies the spirit of the American West. Distilled in 2019 using a copper pot still, it was aged for five years in California French oak wine barrels under the Arizona sun. After this maturation, hand-selected barrels were blended and finished in aged Cognac casks, resulting in a complex and layered profile. On the nose, it presents aromas of honey, graham cracker, caramel, and red fruit. The palate offers flavors of vanilla custard, nutmeg, clove, sweet oats, and fig, leading to a medium to long sweet finish. Bottled at 48% ABV, this American Single Malt is both bold and inspired, celebrating the intrepid past of the American West.

Casa Campo Azul Reposado Tequila is a meticulously crafted expression that embodies the heart and soul of Jalisco’s tequila-making tradition. Made from hand-selected, fully matured blue agave, this reposado is slow-cooked in traditional masonry ovens to develop deep, caramelized flavors. After fermentation with a proprietary yeast strain, it undergoes double distillation in stainless steel stills with copper interiors, refining its smooth, rich character. Aged in American white oak barrels, it delivers warm notes of vanilla, caramel, and toasted oak, balanced by the sweet, earthy essence of agave. The result is a refined, well-rounded tequila perfect for sipping neat or elevating classic cocktails.

Leopold's American Small Batch Gin is a meticulously crafted spirit that showcases a harmonious blend of botanicals. Each botanical is distilled separately in small copper stills to capture its purest essence. This method highlights the brightness of pomelos and Valencia oranges, the savory notes of coriander and cardamom, and the gentle foundation of juniper berries and orris root. The result is a gin with a soft, bright, and approachable character, making it a versatile choice for both classic and contemporary cocktails.

Common Ground Spirits has introduced a new gin expression featuring the unique combination of blood orange and tarragon flavors. This innovative blend offers a refreshing and aromatic profile, making it a versatile choice for various cocktails. For instance, the "Witch's Revival" cocktail highlights this gin's distinctive taste.

Witch’s Revival
- 3/4 Common Ground Blood Orange & Tarragon Gin
- 3/4 Cocchi Americano
- 3/4 Cointreau
- 3/4 Lemon
- Absinthe rinse in a Nick & Nora
(Based on a Corpse Reviver No.2)

Cappelletti's Amaro Sfumato Rabarbaro is a distinctive Italian liqueur that harmoniously blends smoky, bitter, and sweet flavors. Crafted using a unique variety of Chinese rhubarb cultivated in the Trentino-Alto Adige region, this amaro offers a complex profile with notes of bitter alpine herbs, dark smokiness, and hints of sweet alpine berries. The term "Sfumato" derives from the Italian word for smoke, "fumo," reflecting its subtle smoky character. With an alcohol by volume (ABV) of 20%, it serves as an excellent digestif when enjoyed neat or on the rocks and adds depth to cocktails when paired with tonic, soda, or spirits like gin or whiskey.

Introducing The Gardener French Riviera Gin, a handcrafted spirit that captures the essence of the French Riviera. This exceptional gin is a collaboration between actor Brad Pitt, master distiller Tom Nichol, and the Perrin family.

Distilled in France, The Gardener is 100% organic and features fresh citrus fruits, bitter orange, sweet orange, and pink grapefruit sourced from Provence. These botanicals are expertly blended with juniper, angelica, licorice, and coriander to create a harmonious flavor profile.

Maker's Mark Cellar Aged 2024 is a limited-edition bourbon that represents the distillery's oldest release to date. This expression is a meticulous blend of 15% 12-year-old and 85% 13-year-old bourbons, aged to taste rather than time, and bottled at cask strength of 119.3 proof (59.7% ABV).

The aging process includes finishing maturation in Maker's Mark's LEED-certified limestone cellar, which allows the bourbon to develop a richer, deeper, and more complex flavor profile while avoiding the harsher tannic effects often found in older American whiskies.

Tasting notes for this release include aromas of caramelized sugar, zesty citrus, and toasted almond. The palate offers flavors of buttery shortbread, rich coconut, and bright spices, leading to a lingering, mouth-coating finish with dried dark fruit and subtle oak undertones.

Gorgeous Blanco tequila aged in charred French oak barrels for 1-2 months before bottling. Not quite a Blanco and not quite a Reposado

JH El Torito Tequila is a testament to the artisanal craftsmanship and heritage of El Pandillo Distillery, brought to life by the brilliant mind of Ing. Felipe Camarena. This exceptional tequila is crafted using only the purest deep well water and the most mature, sweet Blue Weber agaves, ensuring a rich and authentic flavor profile.

The journey of JH El Torito begins with the meticulous selection of agaves, handpicked at their peak ripeness. These agaves are then crushed by a modern-day Tahona called "Frankenstein," which imparts a unique character to the tequila. The crushed agave is fermented in a combination of stainless steel and wood tanks, enhancing the complexity of the spirit. The tequila is then distilled in classic copper pots, further refining its purity and depth of flavor.

JH El Torito is an additive-free tequila, made with a commitment to natural ingredients and traditional methods. This is a limited availability small batch tequila, making it a highly exclusive offering for tequila aficionados. With its limited availability, JH El Torito Tequila is a true collector's item, embodying the dedication and expertise of its master distiller.

Indulge in the unparalleled quality and craftsmanship of JH El Torito Tequila - a rare and exquisite expression of Mexico's rich tequila making heritage.

Tom’s Town Botanical Gin is a modern twist on a classic spirit, inspired by the vibrant creativity of Kansas City’s golden age. This Western-style gin offers a beautifully balanced profile, with juniper taking a subtle back seat to an aromatic medley of hand-selected botanicals. Bright notes of floral lavender, zesty citrus, and a whisper of warm spice create a refreshing and versatile spirit perfect for sipping neat or elevating your favorite cocktails. Crafted with the spirit of innovation, Tom’s Town Botanical Gin captures the essence of artful distillation and the adventurous spirit of a bygone era.

Italians call this old world treat, “Nocino,” The French say, “Liqueur de Noix,”Americans call it “Walnut brandy.”

Elegant brandy enters the barrel sweet and innocent, meets cinnamon…and becomes dark, naughty, and truly “Cinful.”

Obtained from the union between Antonio Nonino’s ancient recipe and the experience of the Nonino family in the Art of distillation. Elegant, with an extraordinary scent of herbs, ennobled by ÙE® Nonino Grape Distillate aged in barriques.

The amber and not dark color witnesses the balance and softness of Amaro Nonino since the first moment. To nose and palate the harmony is confirmed with an extraordinary scent of herbs and citrous notes.