Specials

94 Points, Wine Spectator's #10 Wine of the Year 2024! Oozing with character, this succulent and mouthwatering white offers a fleshy, juicy mix of perfectly ripe peach, mango and lemon bar flavors, with fresh herbal accents of lemon verbena and vetiver. Offers accents of freshly grated ginger, tangerine and crunchy sea salt on the finish. Drink now through 2036. - Wine Spectator

95 Points! The 2022 Chardonnay Russian River Valley is also a bright silver straw color and has a slightly deeper tone. Revealing notes of smoky wet stones, lemon balm, green apples, and fresh flowers, it has a bit more medium-bodied richness. with a lovely. light-on-its-feet feel in this vintage. - Jeb Dunnuck

The Toybox Chardonnay Sonoma Coast 2024 was fermented entirely in three year old French oak barriques, no new oak was used. Now, that’s not to say this wine doesn’t have ‘oak’ in the flavor profile mind you, it just isn’t the dominant theme. The hints of wood are there as a complexity, not the overriding theme. The fruit was sourced from the Hall Road Vineyard. This vineyard parcel, in western Sebastopol is right next door to one of our favorite producers on the planet, Walter Hansel, and is planted to the Wente heritage clone, originally brought from Burgundy in 1912 and recognized for its unique fruit and floral characteristics. The Chardonnay was barrel fermented in those aforementioned older oak barrels, underwent partial malolactic fermentation and was bottled unfiltered. A whopping 95 cases (four barrels) were produced!

95 Points! The 2022 Chardonnay Peake Ranch Vineyard offers a touch more complexity, offering ripe citrus and orchard fruits, spice, tropical flowers, and green almond notes in a medium-bodied, pure, focused, balanced package. It has the fruit and suppleness of the vintage yet brings good acidity and a focused, elegant mouthfeel. I love it today, yet it has the balance and vibrancy to evolve nicely for 5-7 years, if not longer. - Jeb Dunnuck

#Peake_Ranch

95 Points! Last of the Chardonnays, the 2022 Chardonnay John Sebastiano Vineyard comes from a great vineyard on the eastern side of the appellation and was brought up in 28% new French oak. Ripe melon, salted citrus, crushed stone, and white flowers all define the aromatics, and this beauty hits the palate with medium to full-bodied richness, a pure, focused, chiseled mouthfeel, integrated acidity, and a great finish. It’s California's answer to a great Chablis! Drink bottles over the coming 7-8 years. - Jeb Dunnuck

#Peake_Ranch

95 Points! Bright and minerally, with white stone fruit character and hints of lemon rind, chamomile, subtle spices and crushed stones. Pure and refined, with a medium body and a seamless, lingering, silky feel. Delicate and focused, with plenty of freshness that shows citrus blossom and white almond undertones. Drink or hold. - JamesSuckling.com

94 Points! A precise and dynamic white, with compelling lemon and apricot flavors highlighted by crushed stone and zesty spice tones that sail on the finish. Drink now through 2027. - Wine Spectator

93 Points! This has a real minerally character with oyster shells and sliced apples that run long and true in the wine. Medium-bodied with a clean and creamy texture. Flinty, complex finish. Feels like a Chablis on the palate. Drink now.  - JamesSuckling.com

Incredible wine! And one of the top Village level Chassagne Montrachet wines we've tasted this year! From 3 parcels all surrounding Grand Cru Criots Batard Montrachet, Lieux-dits: Les Meix Goudard, Blanchot Dessous, En Journoblot, 70+ year old vines. Indigenous yeast fermented and aged in 2/3rd older 500L barrels, 1/3rd older 228L barrels. Unfined and unfiltered

93 Points! The 2021 Chardonnay Tina-Louise Shea Vineyard lifts from the glass with a savory blend of freshly sliced green apples, split pine and contrasting hints of mint. Round, pliant textures and succulent ripe orchard fruits wash across the palate as confectionary spice comes forward toward the close. This tapers off potent and long yet remarkably fresh, leaving touches of young kiwi to fade. - Eric Guido, Vinous Media

93 Points! Lovely nose of golden apples, baked pears, sweet spices, blanched almonds, warm herbs and some lemons. Medium-bodied with bright acidity. Fresh lemon character at the center and a caressing, silky texture enveloping the palate. Well-balanced, lively and precise. - JamesSuckling.com

95 Points! The 2021 Chardonnay Sta. Rita Hills offers a richer, nicely oaked profile that includes honeyed stone fruits, toasted spice, crushed stone, and salted citrus-like nuances. It's rich, medium to full-bodied, and has a concentrated, mouth-filling profile that's grounded by a beautiful spine of vibrant acidity. It benefits from air, and this is another awesome Chardonnay from this team that readers will absolutely love. - Jeb Dunnuck

94+ Points! Disgorged in May 2022, the Paillard NV Extra-Brut Blanc de Blancs Grand Cru is superbly fresh, offering up aromas of orchard fruit, lemon, spring flowers and menthol touches. Medium to full-bodied, expressive and precise with a delicate mousse, it’s seamless, vinous, chalky and harmonious with a clean and precise finish. - Yohan Castaing, robertparker.com

94 Points! Freshly squeezed lemon, green apples, oyster shell and white apricots with subtle brioche and exquisite yeastiness. A fruity entry followed by a medium to full body where you find the fine perlage carrying the intense chalky flavors to a nicely dry but approachable finish. Lovely length with spot-on balance between chalky fruit and autolysis. Disgorged in March 2022. Drink or hold. - JamesSuckling.com

96 Points! I love the bright nose of lime zest and ripe star fruit. Very focused, medium-bodied palate, but with a silky texture, this is a serious and sophisticated chardonnay. Plenty of stony minerality, plus nutty and licorice character at the very long, cool finish. Minimal sulphites added. Drink or hold. - JamesSuckling.com

94 Points! Taking its name from the nightly fog that rolls into the vineyard, the 2019 Chardonnay Fog Dance Vineyard was aged for 13 months in French oak, of which 27% was new. Savory with white button mushroom and light tropical fruit including pineapple, the palate is fleshy, with mango skin and white grapefruit. It is approachable now and through 2032. - JebDunnuck.com