Specials

98 Points! This shows really beautiful purity of fruit with polish and sophistication. The currant and cassis aromas are so enticing and really reflect the name of the wine. Medium to full body. Extremely fine tannins. Shows a level of freshness and agility that caresses the palate. Delicate and beautiful. Mostly Howell Mountain. Drink or hold. - JamesSuckling.com

96 Points! The 2017 Cabernet Sauvignon Private Reserve is brilliant, with a ripe, powerful style that’s going to age gracefully. Deep blackcurrants, dark chocolate, scorched earth, and graphite notes all emerge from this concentrated, powerful Cabernet that has ripe tannins, a big, rich mid-palate, and a great finish. It’s going to benefit from 3-5 years of bottle age and keep for upwards of two decades with no issues. - Jeb Dunnuck

Only $59.98 at checkout!

We can't tell you where the fruit came from for this bottling but wherever on Howell Mountain it did come from, it is SERIOUS. This is legit $200+ a bottle Cabernet from our favorite AVA for Cab in Napa, rich, deep, dark, spicy, minerally, with abundant but silky tannins, this wine delivers...what a steal.

Only $29.98 at checkout! 

If the vineyard sounds familiar, perhaps you've heard of a little PInot Noir winery by the name of Williams Selyem? This is the same vineyard that they use for their $125 Terra de Promissio bottling. Great site, wonderful wine, INCREDIBLE price...

Tucked into the southeastern hills of Alexander Valley on Chalk Hill Road, La Cienega Vineyard sits a quarter-mile of forest away from Vérité, one of California's most decorated wineries with nearly 20 perfect 100-point scores. Volcanic clay soils, 400 feet of elevation, and cool nights produce Cabernet of serious depth and refinement. For nearly two decades the Siegert family quietly sold their hand-harvested grapes to top Napa and Sonoma producers before launching their own estate label. Helle's Harvest 2018, aged 18 months in barrel, hit the market right as COVID shut everything down. Their loss, your gain. Classic Alexander Valley Cab with Bordeaux-meets-California swagger, fruit-forward, refined, with sneaky power and years ahead of it. Originally $52 at the winery. Yours today for $24.98. While it lasts.

93 Points! Sweet almonds, lemon curd and spiced pink and white grapefruit are accented by a hint of flintiness and mineral lines through a mouthwatering finish. - Wine Enthusiat

97 Points! A dazzling wine, the 2018 Pinot Noir Mt. Carmel Vineyard possesses magnificent richness to match its statuesque personality. The flavors are rich, bold and ample, and yet the 2018 retains so much nuance and vibrancy. Inky red/purplish fruit, lavender, graphite and spice build into the huge, resonant finish. What a wine. The 2018 was done with 6% whole clusters and was aged in a combination of one and two-year-old barrels. - Antonio Galloni, Vinous

96 Points! More mulberry, candied violets, orange blossom, and incense notes emerge from the 2018 Pinot Noir Mount Carmel Vineyard, a rich, concentrated, incredibly impressive effort from Matt Dees. Medium to full-bodied, and balanced, with ample tannins and acidity, it's certainly brilliant now, given its purity and elegance, yet a solid 3-4 years of bottle age will put it in its sweet spot. - Jeb Dunnuck

Only $49.98 at checkout!

94+ Points! The brilliant 2010 Cabernet Sauvignon Sycamore Vineyard (another Rutherford site on Bella Oaks Lane) is a blend of 85.4% Cabernet Sauvignon, 6.5% Merlot and the rest Cabernet Franc and Petit Verdot aged 28 months in barrel. It boasts an opaque purple color, terrific notes of licorice, creme de cassis, charcoal, forest floor, baking spices and earth, as well as a full-bodied mouthfeel with great fruit intensity and purity. This savory, mouthfilling beauty is best drunk over the next 20-25 years. - Robert Parker, robertparker.com

91 Points! The 2017 Pinot Noir (Sonoma County) is a gorgeous wine, especially in its peer group. Effusive aromatics and bright red/purplish berry fruit all race out of the glass. This mid-weight, translucent Pinot has so much to offer. The 2017 is stellar. - Antonio Galloni, Vinous

94 Points! Coming from a vineyard in the Yountville region near the Kapcsandy estate, this wine is a beauty. A vivid expression of black-fruited Cabernet Sauvignon with terrific purity, a multi-dimensional mouthfeel, an opaque purple color and full-bodied power, the tannins are sweet and the wine large-scaled, rich, pure and well-balanced. Give it another 3-4 years of bottle age and drink it over the following two decades. - Robert Parker, robertparker.com

$79.98 at checkout, made by Thomas Rivers-Brown!

Jemrose Vineyard lies among rolling hills in the Southeast corner of Sonoma County. Here, a patchwork of open grassland and groves of Coast Live Oak give way to carefully manicured vineyard rows.  Warm Summer days draw evening fog up from San Pablo Bay in the South.  This coastal influence has a moderating effect on daytime temperatures and ensures an extended growing season.  This gentle ripening adds soft character and complexity.

Harvested the 2019 vintage on October 16. Two separate vineyard blocks yielded an almost-even split of Alban and Tablas clones, after which underwent an extended, cool co-fermentation.  Bright cherry earth tones, and clove are the focus on the palate, giving way to lush fruit with moderate acidity and soft tannins on the finish.

94 Points! The 2023 Red Wine is a fabulous Grenache/Syrah blend. Red-toned fruit, blood orange, dried herbs, lavender and mocha are all beautifully dialed up. Floral overtones add striking finesse and lift. What a gorgeous and vivid wine this is. - Antonio Galloni, Vinous

94 Points! The 2023 PharoahMoans Red Wine is a 50-50 blend of Carneros Grenache and Pope Valley Syrah, but despite omitting Mouvèdre, it is the best vintage of this wine this taster has sampled. Pretty florals—violets and roses—join tea-like, potpourri-ish nuances and berry fruit in this medium- to full-bodied wine. Lively, fresh and complex, the palate is framed by silky tannins and displays ample length on the finish. It's a super value, as long as you're not hung up on Bordeaux varieties or fancy mid-valley AVAs. - Joe Czerwinski, RobertParker.com

94 Points! This Rhone-style blend is unusual in Napa Valley and gives dark, earthy, savory flavors on a firm texture. Full-bodied, moderately tannic and restrained in fruit flavors, instead emphasizing singed herb, oak smoke, star anise and espresso flavors. A 50-50 blend of grenache and syrah grapes. Drink now or hold. - Jim Gordon, JamesSuckling.Com

96 Points! Displaying a jeweled red hue, the 2022 Pinot Noir Temperance Hill Vineyard is very layered and beautiful, offering striking clarity in its notes of wild herbs, ripe raspberries, sunny but bright fruit, and fresh rosemary. On the palate, it’s medium-bodied and has wonderful balance and a harmonious feel. Highly appealing now, with a light, juicy feel throughout the palate, it’s long and elegant and is only going to improve in another few years. - Audrey Frick, jebdunnuck.com

94 Points! A Pinot with style and intensity, with a keen structure framed by detailed flavors of blueberry and raspberry that take on clove, forest floor and savory spice accents. Finishes with broad-shouldered tannins. - Wine Spectator

96 Points! A powerful but sleek red that's so concentrated and focused, yet polished and satiny in texture. Rich, fine-grained tannins support black cherries, blackcurrants, iron, flowers and a hint of black-olive flavor. A serious, structured wine that needs a steak to pair with, or more years in the bottle to mature. Drinkable now and best from 2030. - JamesSuckling.com

Only $109.98 at checkout!

98 Points! Wild blackberry, cassis, dark chocolate, tobacco and dark spice on the nose. Dried violets, too. It’s medium-to full-bodied with firm, powdery tannins and a creamy texture. Intense, yet restrained and refined, with a solid core of dark berries and bitter chocolate. Really focused and crafted with exemplary Napa cabernet character. Try from 2024. - JamesSuckling.com

97 Points! The 2018 Cabernet Sauvignon Private Reserve is based on 98% Cabernet Sauvignon and 1% each of Cabernet Franc and Petit Verdot, brought up in 90% new French oak. It’s a beautiful wine that shows the vintage’s pure, elegant, yet concentrated style perfectly. Gorgeous crème de cassis, violets, blueberries, and cedar pencil notes emerge from the glass, and this beauty builds incrementally on the palate, with full-bodied richness, a lively, pure, layered texture, ripe tannins, and a great finish. It can be enjoyed any time over the coming 20-25 years. - Jeb Dunnuck

97 Points! The 2018 Cabernet Sauvignon Private Reserve is every bit as impressive today as it was last year. It might very well be the finest Private Reserve I have ever tasted. More than anything else, the 2018 impresses with its energy and total sense of finesse. It's a wine that marries power with vibrancy in grand style. As always, most of the fruit is sourced from Beringer's ranches on Howell Mountain. - Antonio Galloni, Vinous

93 Points! The 2020 Zinfandel Sheep Camp lifts up more like a spiced herbal tea than wine, with rose buds, cedar shavings, rosemary and dried strawberries forming its bouquet. This is soft textured with chalky minerals and crisp red fruits that give way to dusty tannins. The acidity wins the day, adding a vibrancy yet also spiciness that tugs at the cheeks as the 2020 finishes with admirable length and full of tension. - Eric Guido, Vinous