Quinta do Mouro Vinha do Mouro Tinto 2017

40% Trincadeira, 30% Aragonez, 20% Alicante Bouschet, 10% Cabernet Sauvignon. Medium ruby colour. Good aromatic complexity with very fresh red and black fruit at the right point of ripeness, complemented by hints of spice, a slight vegetal flavour and some woodland. On the palate it has a well-balanced structure and volume, with very fine fruit, light and elegant tannins, marked freshness and present and well-integrated acidity, giving it grip and a vibrant and persistent finish.