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  1. Viña Elena Jumilla Monastrell Paraje Marin 2024

    Viña Elena Jumilla Monastrell Paraje Marin 2024

    $18.98
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    93 Points, Tim Atkin's Wine Value of the Year! Wild and floral, with notes of rose petal, tarragon, and spring meadow herbs, this 100% Monastrell from Jumilla’s Valle Estrecho shows bright grip and chalky tannins. Aged seven months in old concrete tanks from the 1960s, it’s textured, vibrant, and deeply rooted in the fruit character of Monastrell and the stony, calcareous soils. It finishes with a bright lemon peel twist. - Tim Atkin

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  2. Bodegas El Nido Nido 2023

    Bodegas El Nido Nido 2023

    $149.98
    HURRY, ONLY 3 LEFT!
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  3. Juan Gil Monastrell Jumilla Silver Label 2022

    Juan Gil Monastrell Jumilla Silver Label 2022

    $12.98
    HURRY, ONLY 3 LEFT!
    RP93
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    93 Points! The 2022 Silver Label now shows the name on the label (and also "Etiqueta Plateada" in Spanish). It's their first wine in their new era, which started in 2002, a wine that aims to promote the quality and potential of Monastrell. It matured in new and second-use French oak barrels for one year, but they were looking for lower toast and less impact of the wood in the wine than earlier vintages when it was 100% new oak. It has a paler color and a subtler and more floral nose, keeping the poise and showing surprisingly fresh for the conditions of the year. It's ripe, reflecting the warm and dry weather, with 15% alcohol but very good freshness, coming through as balanced and harmonious, clean and pure. This is a bargain and a success for the year, a champion in drinkability. Bravo! - Luis Gutierrez, robertparker.com

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  4. Olivares Altos de la Hoya Monastrell Jumilla 2023

    Olivares Altos de la Hoya Monastrell Jumilla 2023

    $11.98
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    Located in the northeast part of Jumilla, Olivares’s Hoya de Santa Ana vineyard is significantly higher than the rest of the appellation. Sandy soils allow for perhaps the highest percentage of ungrafted vines in Europe. The high elevation leads to extended hang time in the Fall - critical for developing aromatics. Harvest typically begins the 3rd week of October, and finishes in early November! No artificial fertilizers, herbicides or pesticides are employed, and all Monastrell is trained with traditional, labor-intensive, bush pruning. Grapes are harvested by hand. No irrigation is employed.

    Macerations can last over 30 days. Aging occurs in a combination of used French barrique and large conical oak tanks of 6,000-10,000l.

    Ungrafted vines planted between 1872 and present. 90% Monastrell / 10% Garnacha

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  5. Southern Belle Jumilla Red Blend 2020

    Southern Belle Jumilla Red Blend 2020

    $18.98
    HURRY, ONLY 1 LEFT!
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    The original Bourbon barrel aged red wine, Southern Belle is the creation of importer Dan Philips of the Grateful Palate. This blend of Syrah and Monastrell from Jumilla in Southern Spain sees 6-8 months of aging in old Pappy van Winkle barrels. Generous, toasty, and plush, this is the perfect gift for the wine and/or Bourbon lover in your life.
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