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  1. La Mission Haut Brion Blanc Pessac Leognan 2015

    La Mission Haut Brion Blanc Pessac Leognan 2015

    $659.98
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    JD95
    JS98
    VM95
    RP94+
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    95 Points! The 2015 La Mission Haut Brion Blanc is a Sémillon dominated white (there’s roughly 33% Sauvignon Blanc) from this team and it’s a ripe, opulent effort that gives up smokin’ good notes of orange blossom, citrus oil, and white peach. Rich, unctuous, and loaded with character, this full-bodied beauty fills the mouth with fruit, yet has bright minerality and acidity keeping it fresh and lively. It’s going to keep for two decades. - Jeb Dunnuck, jebdunnuck.com
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  2. Laurent Perrier Brut Rosé NV

    Laurent Perrier Brut Rosé NV

    $89.98
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    JS92
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    93 Points! Fragrant wafts of smoke and spice accent the steeped raspberry and mandarin orange peel flavors of this tightly meshed rosé Champagne, which is backed by a vivid spine of mouthwatering acidity and is silky on the palate, with hints of dried herb, licorice and toasted almond playing on the finish. Drink now through 2025. - Wine Spectator

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  3. Monthuys Brut Reserve NV

    Monthuys Brut Reserve NV

    $28.98
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    WS90
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    Killer value here. 90 Points! A streak of smoky mineral drives this sleek version, offering lively acidity and flavors of poached apple, whole-grain toast and black currant, with hints of toasted almond and lemon zest. - Wine Spectator
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  4. Pavie Saint Emilion 2016

    Pavie Saint Emilion 2016

    $449.98
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    JS100
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    100 Points! The 2016 Pavie a blend of 60% Merlot and 40% Cabernet Franc. Very deep purple-black in color, it needs a little coaxing to begin, slowly unfurling to reveal a fragrant perfume of violets, chocolate-covered cherries, crushed blueberries and eucalyptus over a core of preserved plums, kirsch, black raspberries and crème de cassis plus hints of licorice and chargrilled meat. Full-bodied and built like a brick house, it has a solid foundation of firm, super ripe, grainy tannins and seamless freshness interknit with the black fruit preserves and minerally layers, finishing very long and very decadent. Superb! - Lisa Perrotti-Brown, Robert Parker's Wine Advocate

    100 Points! Spectacular aromas of crushed berries, such as blueberries and raspberries. Fresh flowers with hints of sandalwood. Exotic. Saturated palate of so much fruit, yet remains agile and energetic. Great length and texture. Fills your mouth. This needs time, but a classic. Twin brother of the perfect 2015. - James Suckling

     

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  5. Figeac Saint Emilion 2016

    Figeac Saint Emilion 2016

    $320.98
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    DEC98
    JA98
    LPB98
    RP97+
    WE97
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    99 Points! Incredibly deep and complex nose with a slew of black fruit, plus savory and bitter-chocolate notes woven subtly into the extraordinary tapestry of aromas. Titanic concentration, but it still remains so incredibly fresh and poised. Such a pure finish that goes on and on and on. Drinkable now, but best from 2024. Château Quintus vertical tasting. - JamesSuckling.com
     
    98+ Points! Another brilliant wine from the genius of Frédéric Faye, the 2016 Château Figeac checks in as 38% Cabernet Sauvignon, 36% Merlot, and the rest Cabernet Franc that spent 19 months in new French oak. Roughly 75% of the production made it into the grand vin. This deeply colored beauty is a legendary wine in the making and offers ultra-pure aromas and flavors of crème de cassis, smoke tobacco, dried herbs, chocolate, truffle, and graphite. Showing more violets notes with time in the glass, it builds incrementally on the palate, with flawless balance as well as incredible elegance, no hard edges, and a finish that won't quit. Readers will have a blast comparing the 2016 and 2015 vintages over the coming 3-4 decades and this estate is firing on all cylinders. This will most likely merit a triple-digit rating in 7-8 years and keep for 4 decades or more. - Jeb Dunnuck
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  6. Labegorce Margaux 2016

    Labegorce Margaux 2016

    $43.98
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    JD94
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    95 Points! A very elegant and polished Margaux with great structure and an attractive touch of herbal freshness, then a delicate touch of sweetness at the long, fine finish. A blend of 38 per cent cabernet sauvignon, 52 per cent merlot, six per cent cabernet franc and four per cent petit verdot. - JamesSuckling.com

    94 Points! From an estate on the uptick and showing beautifully on two separate occasions, the 2016 Château Labégorce is a head-turner of a Margaux that’s based on 52% Merlot, 38% Cabernet Sauvignon, and the rest Cabernet Franc and Petit Verdot that was brought up in 45% new oak, with the balance in once-used barrels. Sexy notes of blackcurrants, black raspberries, crushed flowers, sandalwood, and incense all flow to a medium to full-bodied, fabulously textured Margaux that carries ripe tannins, loads of fruit and richness, and a great finish. Since arriving in 2009, Marjolaine de Coninck has resurrected this estate and the wines now play with the top in the appellation. Give bottles 3-5 years and enjoy over the following two decades or more. - Jeb Dunnuck

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  7. Gracia Saint Emilion 2016

    Gracia Saint Emilion 2016

    Special Price $89.98 Regular Price $129.98
    JD97+
    RP94
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    97+ Points! I was blown away by the 2016 Château Gracia from barrel and it doesn’t disappoint from bottle. Coming from Michel Gracia’s tiny 1.83-hectare vineyard and a blend of 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon, aged in new barrels, it sports a vivid purple color as well as a blockbuster bouquet of blackberries, cassis, liquid violets, graphite, crushed rocks, and background high-class oak. With full-bodied power, a deep, layered, concentrated mid-palate, sweet tannins, and awesome purity of fruit, it’s another magical vintage for this estate. Hide bottles for 3-5 years, count yourself lucky, and enjoy over the following 2-3 decades.- Jeb Dunnuck, jebdunnuck.com
     
     
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  8. Pichon Baron Pauillac 2016 Pre-Arrival

    Pichon Baron Pauillac 2016 Pre-Arrival

    $189.98
    Pre-Arrival Product
    WS96
    JS99
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    PLEASE BE AWARE, THIS IS A PRE-ARRIVAL WINE - YOU WILL NOT BE CHARGED SHIPPING FEES UNTIL THE WINE(S) ARRIVE
     
    100 Points! Pichon Baron 2016 is a riveting, classy wine, richly aromatic and expressive from the start with a complex bouquet of black cherry, liquorice, graphite, menthol and subtle spices. The palate combines fleshy texture and linearity. The fine-grained tannins have the laser-like precision that Christian Seely likes so much, and contribute to the overall impression of crystalline purity so conducive to the terroir expression of this benchmark wine destined to reach new heights over the next 20 to 30 years. Magnificent wine. - Deacnter Magazine
     
    99 Points! The concentration and largesse of the 2016 Pichon Baron is apparent from the get-go with incredibly alluring, ripe and expansive fruit aromas in the blackberry, dark-cherry, mulberry and plum zone. Espresso and cedar, as well as a slate-like, stony mineral edge add complexity. The palate has incredible depth, drive and detail. Fine and plush tannins stretch the palate in every direction. So fresh and vivacious, this is the greatest Pichon Baron since 1989 and has a long future. - James Suckling
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  9. Trotanoy Pomerol 2007

    Trotanoy Pomerol 2007

    $159.98
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    WS90
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    90 Points!  Dark red-ruby. Sexy, almost decadent aromas of plum, redcurrant, iron and smoked meat. Then juicy and bright in the mouth; began a bit lean and peppery but put on weight as it opened in the glass, without any loss of energy. Finishes with suave tannins, a note of cedary oak and lovely subtle length.  Stephen Tanzer, Vinous Media, July 2010
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  10. La Fleur de Bouard Le Plus Lalande de Pomerol 2015

    La Fleur de Bouard Le Plus Lalande de Pomerol 2015

    $99.98
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    JD96
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    95 Points! This is a big and dense red with plenty of fruit and powerful tannins. Full body, a solid core of fruit and ripe tannins and a long and flavorful finish. Like a traditionally styled red from a great vintage decades ago, but it's today's rendition. Try in 2022. - James Suckling, 2/2/18
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  11. Eric Bordelet Poire Granit

    Eric Bordelet Poire Granit

    $23.98
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    Eric Bordelet Poire Granit 2015 ~ delicious, sparkling, vintage-dated, pear cider from France!  Don't panic, it's Organic!
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  12. Eric Bordelet Poire Authentique

    Eric Bordelet Poire Authentique

    $14.98
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    Eric Bordelet Poire Authentique ~ delicious, sparkling, pear cider from France!  Don't panic, it's Organic!
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  13. Eric Bordelet Sidre Tendre

    Eric Bordelet Sidre Tendre

    $11.98
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    Eric Bordelet Sidre Tendre ~ delicious, sparkling, sweet apple cider from France!  Don't panic, it's Organic!
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  14. Palmer Margaux 2015

    Palmer Margaux 2015

    $429.98
    JD98
    JS100
    NM97
    LPB98
    VM97
    RP98
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    98 Points! One of the gems in Margaux is unquestionably the 2015 Palmer. Possessing more elegance and purity, as well as concentration, than the Alter Ego, it offers up a gorgeous bouquet of crème de cassis, caramelized cherries, charcoal, and graphite, with just a hint of spring flowers in the background. A final blend of 50% Cabernet Sauvignon, 44% Merlot and 6% Petit Verdot that was brought up in 70% new oak, this full-bodied, ripe, incredibly polished 2015 is already hard to resist given its elegance and purity, yet should be at its best from 2023-2043. If you have more than one bottle, it's sensational today as well. - Jeb Dunnuck
     
    100 Points!  I am breathless with the dark-berry, lavender and burnt-orange aromas. Some salt. Just so formidable and deep. Stunningly sexy on the palate with a density and power, yet it leaves things so clean and bright. You want to drink it and enjoy it now, but it has the structure to last forever. Drink in 2022. -  James Suckling, 2/2/18
     
     
     
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  15. J. Lassalle Brut Rose 1er Cru NV

    J. Lassalle Brut Rose 1er Cru NV

    $66.98
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    WS91
    VM92
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    The NV Brut Rosé Premier Cru is wonderfully complex in the glass. Sweet red cherry, stone fruits, flowers, mint and spices inform a supple, expressive Rosé endowed with considerable appeal. The nuanced, refined finish only adds to the wine approachability and pure pleasure.

  16. Bottex Bugey-Cerdon Methode Ancestrale La Cueille

    Bottex Bugey-Cerdon Methode Ancestrale La Cueille

    $21.98
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    90% Gamay, 10% Poulsard

    • Grapes are harvested by hand

    • Made by direct press

    • Fermentation is natural

    • The wine is bottled partway through fermentation

    • After approximately 2 months, fermentation has stopped

    • The wine is then re-corked and ready to drink

    • Residual sugar varies from year to year, typically around 40-60 g/L, depending on acidity

    • All grapes come from a single vintage, but the wine is not vintage-dated

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  17. Barde Haut Saint Emilion 2010 Pre-Arrival

    Barde Haut Saint Emilion 2010 Pre-Arrival

    $69.98
    Pre-Arrival Product
    RP92
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    92 Points!  Loads of blueberry, black cherry and dusty, loamy soil notes as well as hints of herbs, licorice and incense jump from the glass of this well-endowed, supple wine. Tannins are sweet and the acidity sufficient to give delineation to the wine. Full-bodied and impressively endowed, it should drink well over the next 10-15 years. Robert Parker, The Wine Advocate #205, February 2013
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  18. Les Asteries St. Emilion Grand Cru 2014

    Les Asteries St. Emilion Grand Cru 2014

    $89.98
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    WS90
    JS93
    WE93-95
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    93-95 Points! This is a structured, mineral wine that is dense and complex. Black plum skins and dark berry flavors push through the serious tannins. The wine still has to balance, but its potential is considerable - Roger Voss, Wine Enthusiast
     
    93 Points! This is a beauty with great ripeness and balance, but not a jot too sweet or heavy. The tannins are finely grained and give the finish a silky quality. Needs two or three years to open.~ James Suckling, February 13, 2017
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  19. La Mission Haut Brion Blanc Pessac Leognan 2014

    La Mission Haut Brion Blanc Pessac Leognan 2014

    $674.98
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    JS99
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    99 Points!  So much lemon, pineapple and green-papaya aromas here. Stones and salt block, too. Full-bodied, dense and layered with a creamy and layered mouthfeel. Powerful and agile at the same time. Exceptional. Rivals the 100-point 2011 La Mission. Drink if you can find it!  February 13, 2017 - James Suckling
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