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  1. Bouchard Pere et Fils Corton Charlemagne Grand Cru 2022

    Bouchard Pere et Fils Corton Charlemagne Grand Cru 2022

    $269.98
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    JS97
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    97 Points! The nose of this very beautiful Corton-Charlemagne transports me to an Alpine meadow, when all the wild flowers are blossoming. I love the restrained, citrusy richness that is effortlessly interwoven with the stony minerality on the medium- to full-bodied palate of this graceful, yet highly-structured wine. Still quite tight at the very salty finish, but so much to give. From a 3.65 hectare plot at the very top of the hill of Corton, directly below the forest with a yellow mark soil. From organically grown grapes. Drinkable now, but best from 2025. - JamesSuckling.com

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  2. Coche-Dury Corton Charlemagne Grand Cru 2016

    Coche-Dury Corton Charlemagne Grand Cru 2016

    Special Price $4,999.98 Regular Price $5,499.98
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  3. Dugat-Py Corton Charlemagne Grand Cru Vieilles Vignes 2021

    Dugat-Py Corton Charlemagne Grand Cru Vieilles Vignes 2021

    $569.98
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    RP95+
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    95+ Points! 2021 delivered a creditable yield, thanks to late pruning and frost protection, and the 2021 Corton-Charlemagne Grand Cru is one of the best I've tasted from Dugat-Py. Unfurling in the glass with aromas of crisp orchard fruit, white flowers, citrus zest, hazelnut and struck match, it's full-bodied, layered and concentrated, with tangy acids, a seamless profile and a long, electric finish. - William Kelley, robertparker.com

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  4. Dugat-Py Corton-Charlemagne Grand Cru Vieilles Vignes 2023

    Dugat-Py Corton-Charlemagne Grand Cru Vieilles Vignes 2023

    $569.98
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    DEC96
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    96 Points! The beautiful, complex Corton-Charlemagne from Dugat-Py offers ripe pear, quince and passion fruit aromas, coloured with hints of soft white flowers, baking spice and butter. The texture is marvellously balanced; dense, rich and creamy, but not fat. The grapes are from 0.4ha of 55-year-old vines acquired from the estate of Gabriel Muscovac in Pernand (first vintage 2011). Dugat-Py gives the wine a traditional, long maturation in cask without stirring the lees. The vines are well-located for a warm vintage since they climb from mid-slope in Pernand to the top of the hill and have given a superb result in 2023. - Decanter Magazine

     

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